Classique Santoku Knife
Find in Store
The Classique - Metropolitan Range of kitchen knives are made from fine quality stainless steel, coupled with a laser finish, giving the blade a smooth, clear grain finish. The Santoku Knife is the Asian equivalent of the Chef's knife. The Santoku Knife has a relatively uncurved blade, ending in a modern point. The blade is shorter than a Chef's Knife, allowing cooks to be more precise in their work.
- Stainless steel
|Product Style||Speciality Knives|